Expression of the sweet Grand Cru Kaefferkopf with 24 months of aging in barrels and then the rest in bottles. Made from grapes that have benefited from longer exposure to the sun. A true technical achievement of vinification without additives on sweet wines. RARE wine (Nothing Added Nothing Removed)
Gewurztraminer Kaefferkopf VT 2015 75cl
Appellation: AOC Alsace Vendanges Tardives
Grape varieties: Gewurztraminer
Soil: Very heavy, metamorphic granitic clays from the Kaysersberg Valley, on an east-facing slope.
Culture: Biodynamic
Label: Organic (Ecocert)
Harvest: Manual with sorting
Vinification: Natural fermentation, without the addition of yeast or chaptalization. Direct pressing, for 12 hours, in a pneumatic press. Transferred directly into barrels, without settling. Natural aging on fine lees for 24 months in century-old oak barrels, in our bioclimatic cellar, made of local stone and wood.
Sweetness: Mild
Alcohol content: 15.5%
Serving temperature: 14°C
Cellaring potential: 50 years