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Whites

Vins de soif
Wines of Thirst
Wines from Terroirs
Grands Crus

Wines of Thirst

​At the time, thirst wine was used as a thirst-quencher by peasants, called 'working wine'. It has become a category of wines that are easy to approach, a first step in learning tasting. Very digestible wines, which are opened for their great drinkability, the desire to share, and their first price. It is a first step in discovering wines to make you want to go further.

Wines from Terroirs

The soil, the exposure, the altitude, the micro-climate of the place, the presence of forests or rivers form a fragile balance which, each year, rewrites the partition of wine from the specific terroir of the locality.

Grands Crus

​The specificity of the great Alsatian terroirs is based on a mosaic of sloping soils of unparalleled richness and geological diversity. They know how to reveal a typicality in wines.

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