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Destemming and deseeding of the skins of the macerated Gewurztaminer and Pinot Gris grapes from the SIROSE cuvée. Slow distillation using a repasse method in our copper still by Matthieu. Reduction with the estate's spring water, aging in a Dame Jeanne tank until sale.

SiRose Perpétuelle 2014 to 2022 50cl

€40.00Price
Quantity
  • Grape varieties: Pinot Gris and Gewurztraminer

    Alcohol content: 40%

    Serving temperature: 8°C

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